HAI DI LAO HOTPOT - vacuum pouched meat sterilization

As we all know, meat products must be sterilized at high temperature to extend the shelf life. As a world-famous brand, it is our honor to cooperate with the Zhonggong Enterprise.
The most high-end series of products of our company have been selected by Seabottom. The equipment can automatically set the time/pressure/temperature according to the needs of customers' products. It can better ensure the taste and taste of the product, and is deeply loved by consumers