If you want to know the food sterilization autoclave retort, then his several sterilization ways you must understand.

1.The water spray sterilizer retort

This way is to use the nozzle or spray pipe to spray hot water to food,the sterilization process is by the sides or the top of the nozzle in the sterilization pot,spray a mist of hot water onto the surface of the food.So not only uniform temperature without dead Angle, but also rapid heating and cooling speed, can be comprehensive, rapid, stable sterilization of products in the pot, especially suitable for the sterilization of soft packaged food.

2.The water immersion sterilizer retort

When sterilizing, the food in the pot is soaked in hot water, and the heat distribution of this sterilization method is more uniform,it is suitable for large packages of food.

3.The steam sterilizer retort

Food into the pot is not the first to add water, but directly into the steam heating, because in the process of sterilization, there will be cold air in the pot, so this way the heat distribution is not very uniform

4.The rotary sterilizer retort

Rotary sterilization pot uses high temperature and high pressure hot water for high temperature sterilization of all kinds of food, food continuous slow rotation device, so that it can be quickly and evenly transmitted, shorten the sterilization process time, so as to achieve high temperature short-term sterilization. At the same time, food can avoid overheating.Especially suitable for porridge and other sticky products.

5.The steam spice sterilizer retort

Automatic steam spices sterilization pot adopts the way of multiple vacuuming and instantaneous sterilization of hot and humid steam.Including short time sterilization, drying, cooling and other processes, pure physical steam sterilization, no chemical residue.The sterilized product can be packaged directly. Especially suitable for powder, block, granular herbs and spices and other products.

6.The Lab sterilizer retort

This equipment is suitable for the new product development laboratory of food manufacturer and research institute, develop the sterilization process of new products, simulate the sterilization environment in the actual production, production test F0 value, make product sterilization formula, reduce the loss of products in the experiment, improve the rate of finished products in mass production.

For the above simple introduction, I believe you have a certain understanding of the sterilizer, if you want further consultation and understanding, then contact us