High-temperature sterilization is a thermal processing technique used to extend the shelf life of packaged vegetables by eliminating harmful microorganisms and deactivating enzymes that cause spoilage...

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high quality retort machine from China...

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Advantages of Using a Spray Sterilization retort for Xiao Jin Bowl...

The Role of Rotation and Soaking The key advantage of this equipment lies in the synergistic effect of 'water immersion' and 'rotation': Uniform Heating and Rapid Sterilization: The tank rotates s...

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water immersion boba products sterilizing machine...

Double-layer water immersion sterilizers retort are suitable for various hermetically sealed packaged foods. ...

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Features of the Spray Sterilization retort...

Features of Double-Layer Water immersion Equipment...

Features of Double-Layer Water immersion retort Equipment...

Our sterilizers and freeze dryers, as well as puffed food equipment, are in progress....