The planetary type wok is suitable for mixing and cooking of various high-viscosity sauces (donkey-hide gelatin jelly), roasting stuffing (jam, lotus seed, bean paste, fruit puree, candied fruit, jujube), seasoning products (hot pot bottom, instant noodle sauce, fragrant sauce), confectionery industry (jam, sugar), vegetable and corn processing industry (soy mushroom sauce, chili sauce), hotel supplies and fast food (canteen soup, cooking, stew) Food processing industry such as meat and porridge.

Different heating methods:

1.Gas heating: fast heating, fast cooling and adjustable mixing speed

2.Electrically heated heat conducting oil: heating temperature can be controlled, stirring speed can be adjusted, heating

uniformity

3. Electromagnetic heating: Electromagnetic heating equipment uses induction heating, no open fire, no explosion, no fire danger,

green environmental protection, energy saving. It is clean and convenient to use electromagnetic heating equipment without waste

gas, waste residue and noise pollution. Eliminate the inertia phenomenon of heating, temperature rise and cooling quickly and

efficiently; heating without dead angle, uniform heating of the whole barrel; electromagnetic coil to keep cool, long life

4. Steam heating: not easy to overheat. Steam generators are required

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  Canned food

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  Meat products

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  Porridge

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  Pet food