Recently, our company has completed the installation of sterilization equipment for Vietnamese beverage customers. As is well known, beverage products are highly sensitive to temperature, and the sterilization process requires precise control of temperature and time. Our equipment's thermal distribution detection can achieve an ultra-low temperature difference of+-0.2 degrees, better ensuring the taste and color of the product.
If you also have similar beverages, milk, coffee, coconut milk and other products that require sterilization, please contact us and we will customize equipment for you.
vicky@zongon.com  +8615763041990